Pelicana Chicken invited us to visit their Artesia, California location, and let me tell you—this is not your average fried chicken spot.

With over 40 years of history, Pelicana is one of Korea’s most famous chicken brands. They’ve brought their game-changing double-fried chicken and iconic sauces to the U.S., along with a taste of Korean food culture.

Here’s everything you need to know about Pelicana Chicken and why it might just become your next go-to spot for a delicious meal.

First Things First: What Is Pelicana Chicken?

Pelicana Chicken started in 1979 as a small restaurant in Korea. They became famous for their crispy double-fried chicken and their “Seasoned Chicken,” which uses a sauce made from 20 fresh ingredients. This sauce literally changed the fried chicken game in Korea.

Today, Pelicana has locations all over the world, including New York, London, and now Artesia, California. They’re known for bringing the authentic flavors of Korean fried chicken to people everywhere.

What Makes Pelicana Different?

1. Double-Fried Chicken

Pelicana uses a double-frying process that creates extra-crispy skin while keeping the meat super juicy. Even after sitting out for a bit while we filmed, the chicken was still crispy and moist.

If you’re used to greasy, heavy fried chicken, this will surprise you. The thin batter feels lighter, but it still has that satisfying crunch.

2. Signature Sauces

Pelicana’s sauces are what truly set them apart. The flavors range from sweet and savory to smoky and spicy. Whether you like bold heat or subtle sweetness, there’s a sauce for you.

Here’s what we tried:

• Original Hot Spicy Sauce: Sweet, spicy, and a little smoky. Perfect for heat lovers.

• Honey Soy Sauce: A sweeter option with soy and sesame flavors.

• Soy Garlic Sauce: Less sweet, but packed with garlicky goodness.

3. A Taste of Korea

Pelicana doesn’t just stop at fried chicken. They also serve classic Korean dishes and street food like:

• Chicken Gizzards: Stir-fried with garlic, jalapeños, and onions for a spicy, smoky kick.

• Fishcake Soup: A comforting, peppery broth loaded with chewy fishcakes.

• Tteokbokki: Spicy rice cakes in a sweet and spicy sauce.

This variety brings the vibe of a Korean street market to one location.

Who Will Love Pelicana Chicken?

Pelicana is perfect for:

• Food Lovers: If you love trying global flavors, Pelicana delivers authentic Korean tastes.

• Chicken Lovers: Their double-fried chicken is crispy, juicy, and packed with flavor.

• Families: The Artesia location is family-friendly with a casual, sit-down vibe.

• Korean Cuisine Fans: From street snacks to comfort food, there’s something for everyone.

• Group Outings: With so many menu options, it’s great for sharing and trying a little of everything.

Common Questions

Is it spicy?

Some dishes are spicy, but there are plenty of mild options like soy garlic chicken or fishcake soup. You can mix and match sauces to find your perfect heat level.

Is it greasy?

Not at all! The double-frying process makes the chicken crispy without being greasy. Even the sauces feel light and balanced.

What else is on the menu?

In addition to chicken, they have Korean-style pub food like corn cheese, fried cheese balls, and even desserts like Korean donuts.

Final Thoughts: Why You Should Visit Pelicana

Pelicana Chicken brings a little bit of Korea to Artesia. Whether you’re here for the crispy double-fried chicken, the unique sauces, or the variety of Korean comfort food, there’s something for everyone.

The team at Pelicana was kind enough to invite us, but we’d come back in a heartbeat. If you’re looking for a new favorite chicken spot or want to explore Korean flavors, Pelicana is absolutely worth a visit.

Plan your next meal there—you won’t regret it!